Silvestro Butchers
Since
finishing his apprenticeship, Sam Silvestro excelled in his trade winning
various industry awards, including being named Oceanic Festival Champion in
2009, Harvey Beef Best Butcher in 2010 and 2011 and World Butchering Challenge
Champion in 2017.
After
butchering for just over 15 years, Sam decided it was time to open his own
shop.
“One day I
just said to my dad (Frank) I want to work for myself and I think I am capable
of doing it, so why not?”
With the
support of his father, Sam went in search of the ideal butcher shop location
and found a great location on Main Street Osborne Park. It is here that he opened his store and has
never looked back.
5 out of 5 from 1 reviews