Little Malaya Restaurant
A quality restaurant serving Chinese and Malaysian cuisine.
With a varied menu of delicious options including regulars favourite roast duck and many seafood dishes - a speciality of chef Tony Ooi.
He'll cook any dish to taste if requested and takes an avid interest in diners experiences, walking around the dining room to meet and greet if time allows.
It's no surprise that this restaurant has a host of awards under its belt.
BYO wine is available.
5 out of 5 from 1 reviews